TO BEGIN

HOMEMADE MINESTRONE SOUP

Prepared daily with fresh vegetables and pasta in a hearty broth.

ANGEL-HAIR PASTA & CRABMEAT

Tossed with a white cream sauce.

ANGEL HAIR PASTA & CRAWFISH TAILS

Served in a delicious combination of two sauces (when in season).

MUSHROOM RAVIOLI (4)

TORTELLINI CARBONARA

FRIED CALAMARI

Please reload

SALADS

CAPRI SALAD

Buffalo Mozzarella with home grown tomatoes with basil sauce.

ANTIPASTO FRANCESCA

Buffalo Mozzarello with roasted red peppers and roasted eggplant with basil sauce.

LAURENCE SALAD

Plump shrimp and artichoke hearts make this salad a refreshing delight.

GINO'S ITALIAN SALAD

MAMA'S SPECIAL SALAD

Romaine lettuce, capers, purple onions, carrots, tomatoes tossed with Mama’s dressing.

Please reload

TO ACCOMPANY

BROCCOLI ALLA GINO

BROCCOLI

LAURENCE BREAD

Please reload

ITALIAN STYLE SPECIALTIES

CHICKEN PARMIGIANA

Boneless chicken breast prepared with mushrooms, green peppers, onions and our special red sauce, topped with mozzarella cheese, served with pasta.

SEAFOOD CANNELONI

Chunks of seafood rolled in tubes of pasta, covered with a delicate sauce.

TORTELLINI CARBONARA

Tortellini pasta with prosciutto ham and a white sauce.

TORTELLINI MARINARA

Stuffed tortellini pasta with our special peeled tomato sauce.

PENNE ALLA LORENZO

Pasta with grilled eggplant, red peppers, mushrooms, Italian tomatoes with fresh basil.

CANNELONI

Pasta stuffed with meat, spinach and cheese and rolled into tubes, covered with a rich Italian sauce.

BAKED LASAGNA ALLA GINO

Traditional lasagna, with Gino’s special touch.

HOMEMADE ITALIAN SAUSAGE

Spicy sausage served with pasta and our red sauce.

EGGPLANT PARMIGIANA

Slices of fresh eggplant baked with our own special tomato meat sauce and topped with mozzarella cheese, served with pasta.

SPAGHETTI WITH MEATBALLS

SPAGHETTI WITH SHRIMP AND TOMATO SAUCE

SPAGHETTI WITH OLIVE OIL, GARLIC & BASIL

FETTUCINE MATRICIANA

Pasta served with cream sauce,pepper and Parmigiano cheese.

SHRIMP CHAMPAGNE

Fresh shrimp sauteed with butter, green onions and our chef’s special champagne sauce with pasta.

Please reload

DESSERTS

SPUMONE

HOMEMADE ITALIAN CHEESECAKE

HOMEMADE CANNOLI

TARTUFO CAKE

TIRAMISU

IMPORTED ITALIAN DESSERTS

Please reload

VEAL DISHES

VEAL PARMIGIANA

Topped with Gino’s special tomato sauce and mozzarella cheese, served with pasta.

VEAL CUTLET

Lightly breaded, served with pasta and tossed salad.

VEAL PICCATA

Tender veal prepared with a light lemon butter sauce, served with pasta.

VEAL SORRENTINA

Prepared with eggplant, covered with our red Marsala sauce & topped with mozzarella cheese, served with a side dish of pasta.

VEAL MARSALA

Medallions of tender veal with mushrooms, green onions and our special Marsala sauce served with pasta.

Please reload

ARANCINE

ARANCINE

Stuffed with ground meat, sauce, peas and parmigiano cheese.

CRAWFISH ARANCINE

Served when in season.

Seafood Arancine

Served when in season.

Please reload

FROM THE GRILL

GRILLED CHICKEN SHISH KABOB

Choice chunks of tenderloin chicken breasts with onion, bellpepper and mushrooms, skewered and char-broiled. Served with Gino’s salad.

GRILLED CHICKEN LIMONE

Boneless chicken breast grilled with a unique lemon and garlic butter sauce with pasta.

GRILLED CHICKEN AGRIGENTO

Boneless chicken grilled with fresh mushrooms with light smoked cheese sauce. Served with pasta.

GRILLED SHRIMP

Served with bow-tie pasta and marinara.

GRILLED FISH (when available)

Salmon, Grouper, Tuna, Sword Fish, Lemon Fish, Amber Jack, Trout, Soft Shell Crabs, Mahi-Mahi. All Grilled Seafood is prepared with cholesterol free oils and fresh seasonings. Served with baked potato and hot bread.

LAMB CHOPS

Marinated with rosemary, served w/ bow-tie pasta, olive & garlic.

FILET PIZZAIOLA

Filet of beef tenderloin topped with vine ripened tomatoes, onion, garlic, cheese and Gino's special bread crumbs.

FILET ALLA LAURENCE

Delicious beef filet char-broiled and topped with shrimp, mushrooms and mozzarella cheese.

FILET MIGNON

A mouth-watering filet, char-broiled to your liking and served with baked potato and hot bread.

Please reload